Directions:
- Cut each refrigerator biscuit into 4 pieces.
- Arrange in 1 -8 inch round baking dishes.
- Melt together the butter and the blue cheese.
- Pour the mixture over the biscuit pieces, coating well.
- Bake at 400 degrees for 12 - 15 minutes or until golden brown.
- Serve hot
- Yield 40 pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.5 Kcal (379 kJ) | ||
| Calories from fat | 60.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.7g | 10% | |
|---|---|---|---|
| Cholesterol | 15.66mg | 5% | |
| Sodium | 150.34mg | 6% | |
| Potassium | 71.33mg | 2% | |
| Total Carbs | 6.09g | 2% | |
| Sugars | 0.05g | 0% | |
| Protein | 1.79g | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 27.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 392.83 Kcal (1645 kJ) | ||
| Calories from fat | 261.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.07g | 10% | |
|---|---|---|---|
| Cholesterol | 67.95mg | 5% | |
| Sodium | 652.59mg | 6% | |
| Potassium | 309.6mg | 2% | |
| Total Carbs | 26.43g | 2% | |
| Sugars | 0.2g | 0% | |
| Protein | 7.77g | 4% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.7mg | 2% | |
| Calcium | 120.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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