Blue Cheese Biscuits Recipe

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Ingredients:

Serving

3 tbsp butter, melted
4 oz blue cheese, crumbled
1 (10 count) can refrigerated biscuits, cut into quarters

Directions:

Preheat oven to 400º.
Pour melted butter into 9 inch round baking dish, tilting the dish to ensure even coverage.
Sprinkle the cheese over the butter.
Arrange the biscuits quarters in a circle beginning at the outer edge and working toward the center.
Bake for 11 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	136.91 Kcal (573 kJ)
Calories from fat	105.05 Kcal
		% Daily Value*
Total Fat	11.67g	18%
Cholesterol	29.44mg	10%
Sodium	313.57mg	13%
Potassium	83.53mg	2%
Total Carbs	3.82g	1%
Sugars	0.19g	1%
Protein	4.48g	9%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	102.7mg	10%

Amount Per 100 g
Calories	410.73 Kcal (1720 kJ)
Calories from fat	315.14 Kcal
		% Daily Value*
Total Fat	35.02g	18%
Cholesterol	88.32mg	10%
Sodium	940.71mg	13%
Potassium	250.58mg	2%
Total Carbs	11.47g	1%
Sugars	0.57g	1%
Protein	13.44g	9%
Vitamin A	0.2mg	2%
Iron	0.7mg	1%
Calcium	308.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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