BLT Pasta Salad Recipe

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Ingredients:

Serving

2 cups uncooked elbow macaroni ( use your favorite shaped pasta)
1 1/4 cups mayonnaise
5 tsp white vinegar
1/4 tsp salt
1/8 tsp pepper
1 lb bacon , cooked crisp, drained, and crumbled
1 head bibb lettuce (or whatever you like)
5 green onions, thinly sliced
1 -2 tomato, diced and seeded
1 1/4 cups celery, diced

Directions:

Cook pasta according to package directions, drain, rinse and cool.
Toss the stir-ins with the cooled pasta.
Mix dressing ingredients together in a small dish. Stir well.
Pour dressing over pasta mixture, toss to coat well, cover and chill at least two hours, best if longer.
Just before serving, stir in your crumbled bacon. Toss to coat.
Serve with the 'B' and 'T' with the 'L' and maybe some extra 'T' wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	766.59 Kcal (3210 kJ)
Calories from fat	587.79 Kcal
		% Daily Value*
Total Fat	65.31g	100%
Cholesterol	69.14mg	23%
Sodium	909.66mg	38%
Potassium	347.96mg	7%
Total Carbs	29.37g	10%
Sugars	3.37g	13%
Dietary Fiber	1.85g	7%
Protein	15.32g	31%
Vitamin C	4.2mg	7%
Iron	1.2mg	6%
Calcium	30.9mg	3%

Amount Per 100 g
Calories	367.36 Kcal (1538 kJ)
Calories from fat	281.68 Kcal
		% Daily Value*
Total Fat	31.3g	100%
Cholesterol	33.13mg	23%
Sodium	435.92mg	38%
Potassium	166.75mg	7%
Total Carbs	14.08g	10%
Sugars	1.61g	13%
Dietary Fiber	0.89g	7%
Protein	7.34g	31%
Vitamin C	2mg	7%
Iron	0.6mg	6%
Calcium	14.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

20.4

Points
21

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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