Directions:
- Fry bacon and set aside.
- Scramble eggs and set aside.
- Toast bread and spread with mayonnaise.
- Cut toast into cubes with a pizza cutter.
- Lay cubes in a 8-in square greased baking dish. Try to keep mayo side up.
- Place crumbled bacon on toast cubes.
- Lay american cheese slices on top of bacon.
- Place scrambled eggs on top of the cheese.
- Cover eggs with the diced tomatoes. Set aside.
- In a saucepan, melt butter. Stir in gravy mix until smooth. Graduallly add milk. Bring to a boil: cook and stir for 2 minutes or until thickened.
- Pour gravy over casserole.
- Sprinkle with shredded cheese and onion.
- Bake, uncovered at 325 for 10 minutes.
- Cut into squares; serve on lettuce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 637.11 Kcal (2667 kJ) | ||
| Calories from fat | 397.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.15g | 68% | |
|---|---|---|---|
| Cholesterol | 268.98mg | 90% | |
| Sodium | 1255.24mg | 52% | |
| Potassium | 481.47mg | 10% | |
| Total Carbs | 32.74g | 11% | |
| Sugars | 7.48g | 30% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 26.75g | 54% | |
| Vitamin C | 5mg | 8% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 2.4mg | 13% | |
| Calcium | 556.6mg | 56% | |
| Amount Per 100 g | |||
| Calories | 204.05 Kcal (854 kJ) | ||
| Calories from fat | 127.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.14g | 68% | |
|---|---|---|---|
| Cholesterol | 86.15mg | 90% | |
| Sodium | 402.02mg | 52% | |
| Potassium | 154.2mg | 10% | |
| Total Carbs | 10.48g | 11% | |
| Sugars | 2.4g | 30% | |
| Dietary Fiber | 0.38g | 5% | |
| Protein | 8.57g | 54% | |
| Vitamin C | 1.6mg | 8% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 0.8mg | 13% | |
| Calcium | 178.3mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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