Directions:
- In a large bowl, combine the first five ingredients. Spoon down the center of each tortilla; fold the ends and sides over filling and roll up. Serve immediately. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1150.83 Kcal (4818 kJ) | ||
| Calories from fat | 732.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.43g | 125% | |
|---|---|---|---|
| Cholesterol | 246.86mg | 82% | |
| Sodium | 5869.43mg | 245% | |
| Potassium | 1189.06mg | 25% | |
| Total Carbs | 28.14g | 9% | |
| Sugars | 1.95g | 8% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 77.59g | 155% | |
| Vitamin C | 8.7mg | 14% | |
| Iron | 6.1mg | 34% | |
| Calcium | 48.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 312.13 Kcal (1307 kJ) | ||
| Calories from fat | 198.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.09g | 125% | |
|---|---|---|---|
| Cholesterol | 66.95mg | 82% | |
| Sodium | 1591.93mg | 245% | |
| Potassium | 322.5mg | 25% | |
| Total Carbs | 7.63g | 9% | |
| Sugars | 0.53g | 8% | |
| Dietary Fiber | 0.47g | 7% | |
| Protein | 21.05g | 155% | |
| Vitamin C | 2.3mg | 14% | |
| Iron | 1.7mg | 34% | |
| Calcium | 13.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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