BLT Bread'salad Recipe

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Ingredients:

Serving

Directions:

Place bread cubes on an ungreased baking sheet, and coat lightly with cooking spray.
Bake at 400 degrees for 8-10 minutes or until golden brown.
For the dressing, in a small bowl, whisk the water, vinegar, mayo, sugar, and oil until smooth.
In a large salad bowl, combine lettuce, tomato, and bread cubes.
Sprinkle with bacon, and onion.
Drizzle with dressing, and toss to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181.32 Kcal (759 kJ)
Calories from fat	16.54 Kcal
		% Daily Value*
Total Fat	1.84g	3%
Cholesterol	0.96mg	0%
Sodium	334.82mg	14%
Potassium	99.82mg	2%
Total Carbs	33.88g	11%
Sugars	2.29g	9%
Dietary Fiber	1.31g	5%
Protein	7.45g	15%
Vitamin C	0.9mg	2%
Iron	2.4mg	13%
Calcium	28.3mg	3%

Amount Per 100 g
Calories	246.48 Kcal (1032 kJ)
Calories from fat	22.48 Kcal
		% Daily Value*
Total Fat	2.5g	3%
Cholesterol	1.3mg	0%
Sodium	455.14mg	14%
Potassium	135.69mg	2%
Total Carbs	46.05g	11%
Sugars	3.12g	9%
Dietary Fiber	1.78g	5%
Protein	10.12g	15%
Vitamin C	1.3mg	2%
Iron	3.3mg	13%
Calcium	38.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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