Bloody Bulls Recipe

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Bloody Bulls
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Ingredients
11
Count
Nutrition
1095
Calories
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Ingredients:

  • 2 (46-oz) cans tomato juice
  • 2 (10 1/2-oz) cans beef broth, undiluted
  • 2 cups vodka
  • 1/4 cup lemon juice
  • 2 tbsp lime juice
  • 2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp hot sauce
  • 1/8 tsp celery seeds
  • lemon or lime twists

Directions:

  1. Combine all ingredients, except lemon or lime twists; stir well, and chill mixture thoroughly. To serve, pour mixture over ice in glasses. Garnish with lemon or lime twists.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1094.87 Kcal (4584 kJ)
Calories from fat 0.9 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 5207.94mg 217%
Potassium 564.71mg 12%
Total Carbs 16.92g 6%
Sugars 8.15g 33%
Dietary Fiber 0.32g 1%
Protein 1.89g 4%
Vitamin C 49.5mg 82%
Iron 1.9mg 11%
Calcium 65mg 7%
Amount Per 100 g
Calories 156.55 Kcal (655 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 744.65mg 217%
Potassium 80.74mg 12%
Total Carbs 2.42g 6%
Sugars 1.17g 33%
Dietary Fiber 0.05g 1%
Protein 0.27g 4%
Vitamin C 7.1mg 82%
Iron 0.3mg 11%
Calcium 9.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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