Directions:
- In a mixing bowl, combine first 6 ingredients and blend 2 minutes at low speed. Add mayonnaise and blend 1/2 minute at low speed, then increase speed to medium and blend an additional 2 minutes. Slowly add bleu cheese and blend at low speed no longer than 4 minutes. Refrigerate for 24 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 440.07 Kcal (1842 kJ) | ||
| Calories from fat | 407.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.24g | 70% | |
|---|---|---|---|
| Cholesterol | 44.72mg | 15% | |
| Sodium | 801.64mg | 33% | |
| Potassium | 131.83mg | 3% | |
| Total Carbs | 3.33g | 1% | |
| Sugars | 1.27g | 5% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 5.67g | 11% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 146.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 446.14 Kcal (1868 kJ) | ||
| Calories from fat | 412.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.87g | 70% | |
|---|---|---|---|
| Cholesterol | 45.34mg | 15% | |
| Sodium | 812.7mg | 33% | |
| Potassium | 133.65mg | 3% | |
| Total Carbs | 3.37g | 1% | |
| Sugars | 1.29g | 5% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 5.75g | 11% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 148.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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