Bleu (Blue) Cheese Crisps Recipe

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Bleu (Blue) Cheese Crisps
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Ingredients:

Directions:

  1. Cream the bleu cheese and butter in a bowl.
  2. Add the egg, pepper, pecans and flour; mix well.
  3. Shape into two 1 1/2 inch diameter rolls and wrap in waxed paper.
  4. Chill 4 hours to overnight.
  5. Slice 1/4 inch thick rounds and place on an ungreased baking sheet.
  6. Bake at 425 degrees F. for 10 minutes or until light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 626.42 Kcal (2623 kJ)
Calories from fat 389.54 Kcal
% Daily Value*
Total Fat 43.28g 67%
Cholesterol 96.27mg 32%
Sodium 1513mg 63%
Potassium 243.89mg 5%
Total Carbs 45.93g 15%
Sugars 0.78g 3%
Dietary Fiber 5.81g 23%
Protein 15.63g 31%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 3.2mg 18%
Calcium 346.1mg 35%
Amount Per 100 g
Calories 437.19 Kcal (1830 kJ)
Calories from fat 271.87 Kcal
% Daily Value*
Total Fat 30.21g 67%
Cholesterol 67.19mg 32%
Sodium 1055.95mg 63%
Potassium 170.21mg 5%
Total Carbs 32.06g 15%
Sugars 0.54g 3%
Dietary Fiber 4.06g 23%
Protein 10.91g 31%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 2.3mg 18%
Calcium 241.5mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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