Butter Pecan Cookies Recipe

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Butter Pecan Cookies
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Ingredients
8
Count
Nutrition
1527
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1 cup butter
  • 3/4 cup sugar
  • 2 1/2 cups flour
  • 1 tsp vanilla
  • 1/2 tsp salt

Directions:

  1. Cream butter and sugar.
  2. Add egg.
  3. Add flour, salt, baking powder and pecans.
  4. Mix in vanilla.
  5. Chill dough 1 hour.
  6. Roll out 1/8 inch thick and cut with any size cutter.
  7. Bake at 400 for 8 minutes or until nice and light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1527.07 Kcal (6394 kJ)
Calories from fat 990.56 Kcal
% Daily Value*
Total Fat 110.06g 169%
Cholesterol 162.93mg 54%
Sodium 2400.97mg 100%
Potassium 717.53mg 15%
Total Carbs 125.36g 42%
Sugars 24.55g 98%
Dietary Fiber 15.72g 63%
Protein 19.74g 39%
Vitamin C 0.6mg 1%
Vitamin A 0.6mg 19%
Iron 8.1mg 45%
Calcium 447.7mg 45%
Amount Per 100 g
Calories 506.36 Kcal (2120 kJ)
Calories from fat 328.46 Kcal
% Daily Value*
Total Fat 36.5g 169%
Cholesterol 54.03mg 54%
Sodium 796.14mg 100%
Potassium 237.93mg 15%
Total Carbs 41.57g 42%
Sugars 8.14g 98%
Dietary Fiber 5.21g 63%
Protein 6.55g 39%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 19%
Iron 2.7mg 45%
Calcium 148.5mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.9
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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