Black & White Truffles Recipe

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Black & White Truffles
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Ingredients:

Directions:

  1. Melt the white chocolate chips and butter together in the microwave in 30 second intervals, stirring in between.
  2. Beat in the powdered sugar.
  3. Roll the dough into balls and freeze until hard, about 10 minutes.
  4. Dip in dark chocolate (you can mix a little shortening, butter or paraffin with it to make it shiny) and then decorate with white chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.3 Kcal (1165 kJ)
Calories from fat 147.29 Kcal
% Daily Value*
Total Fat 16.37g 25%
Cholesterol 13.56mg 5%
Sodium 231.87mg 10%
Potassium 439.24mg 9%
Total Carbs 31.55g 11%
Sugars 14.56g 58%
Protein 2.45g 5%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 514.31 Kcal (2153 kJ)
Calories from fat 272.2 Kcal
% Daily Value*
Total Fat 30.24g 25%
Cholesterol 25.05mg 5%
Sodium 428.52mg 10%
Potassium 811.74mg 9%
Total Carbs 58.31g 11%
Sugars 26.9g 58%
Protein 4.53g 5%
Vitamin A 0.1mg 2%
Iron 0.5mg 1%
Calcium 36.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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