Black Olive Twists Recipe

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Black Olive Twists
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Ingredients:

Directions:

  1. Put oven racks in upper and lower thirds of oven and preheat oven to 400°F. Line 2 large baking sheets with parchment.
  2. Cut dough into 12 equal pieces. Roll each piece into a 10-inch-long rope on a lightly floured surface with lightly floured hands, stretching as needed, then pat lightly to flatten slightly.
  3. Spread top of each rope with 1/2 teaspoon olive paste, then fold in half. Let stand, uncovered, 10 minutes.
  4. Working with 1 piece at a time, twist folded dough, stretching it slightly, into a 6-inch twist, then transfer to 1 of 2 baking sheets, pressing ends lightly onto parchment to keep twists from untwisting.
  5. Brush twists generously with egg white and sprinkle with fennel, cumin, and kosher salt, pressing to help adhere.
  6. Bake twists, switching position of sheets halfway through baking, until golden, 22 to 24 minutes total. Transfer twists to a rack and cool to just warm.
  7. Cooks' note: Twists (without egg white and seeds) can be prepared 2 hours ahead and chilled, covered. Let stand at room temperature 15 minutes before coating with egg white and seeds and baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.25 Kcal (298 kJ)
Calories from fat 8.32 Kcal
% Daily Value*
Total Fat 0.92g 1%
Sodium 312.99mg 13%
Potassium 7.38mg 0%
Total Carbs 12.61g 4%
Sugars 0.41g 2%
Dietary Fiber 0.48g 2%
Protein 2.24g 4%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 163.47 Kcal (684 kJ)
Calories from fat 19.09 Kcal
% Daily Value*
Total Fat 2.12g 1%
Sodium 718.08mg 13%
Potassium 16.94mg 0%
Total Carbs 28.93g 4%
Sugars 0.93g 2%
Dietary Fiber 1.11g 2%
Protein 5.15g 4%
Vitamin C 0.9mg 1%
Iron 1mg 2%
Calcium 4.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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