Black Bottom Eggnog Pie Recipe

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Black Bottom Eggnog Pie
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Ingredients:

  • 1/4 cup cold water
  • 1/3 cup sugar
  • 2 tbsp cornstarch
  • 1/4 tsp salt
  • 2 cups eggnog
  • 1 tsp vanilla
  • 1 1/2 baker's semi-sweet chocolate baking squares
  • 1/2 pint whipping cream
  • 1/4 cup sugar
  • 1 tsp rum extract

Directions:

  1. In a small bowl dissolve gelatin in cold water.
  2. Cook in saucepan on stove until thick stirring constantly: 1/3 cups sugar, 2 TBSP cornstarch, 1/4 tsp salt and 2 cups eggnog.
  3. When cooked add softened gelatin, and stir until dissolved. Add 1 tsp vanilla.
  4. Divide cooked mixture in half. Melt 1 1/2 squares chocolate and stir into one half of the cooked mixture and cool the plain half of the mixture.
  5. Pour chocolate half into 9 baked pie shell.
  6. Whip 1/2 pint of whipping cream along with 1/4 cups sugar and 1 tsp rum extract. Fold into plain half of cooked mixture.
  7. Layer plain mixture on top of chocolate mixture.
  8. Garnish with additional whipped cream, chocolate shavings, or nutmeg if desired.
  9. Chill and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.05 Kcal (1667 kJ)
Calories from fat 221.41 Kcal
% Daily Value*
Total Fat 24.6g 38%
Cholesterol 141.47mg 47%
Sodium 235.4mg 10%
Potassium 269.75mg 6%
Total Carbs 34.64g 12%
Sugars 28.47g 114%
Dietary Fiber 0.23g 1%
Protein 11.66g 23%
Vitamin C 3.1mg 5%
Iron 0.2mg 1%
Calcium 208.4mg 21%
Amount Per 100 g
Calories 172.38 Kcal (722 kJ)
Calories from fat 95.88 Kcal
% Daily Value*
Total Fat 10.65g 38%
Cholesterol 61.27mg 47%
Sodium 101.94mg 10%
Potassium 116.82mg 6%
Total Carbs 15g 12%
Sugars 12.33g 114%
Dietary Fiber 0.1g 1%
Protein 5.05g 23%
Vitamin C 1.4mg 5%
Iron 0.1mg 1%
Calcium 90.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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