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Bittersweet Chocolate Cappuccino Bars Recipe

Bittersweet Chocolate Cappuccino Bars Recipe

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Ingredients:

Serving

1 1/4 cups butter, softened
2 cups sugar
2 eggs
1/3 cup strong coffee, cold
2 tsp vanilla extract
3 cups all-purpose flour
3/4 cup dutch-processed cocoa powder
1 tsp baking soda
1/2 tsp salt
12 oz bittersweet chocolate, coarsely chopped

Directions:

Heat oven to 350ºF.
Grease 13x9-inch pan.
In a large bowl, beat butter until smooth. Slowly add sugar; beat until fluffy.
Add eggs one at a time, beating well after each addition.
Add cappuccino and vanilla; beat until well-blended.
In a medium bowl, combine flour, cocoa, baking soda and salt. Add to butter mixture; mix just until combined.
Stir in chocolate. Spoon and spread batter in pan.
Bake for 20-25 min or until toothpick inserted in center comes out with a few crumbs attached.
Cool 20 min and cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	476.71 Kcal (1996 kJ)
Calories from fat	221.25 Kcal
		% Daily Value*
Total Fat	24.58g	38%
Cholesterol	82.94mg	28%
Sodium	236.31mg	10%
Potassium	189.07mg	4%
Total Carbs	62.91g	21%
Sugars	32.27g	129%
Dietary Fiber	3.12g	12%
Protein	6.13g	12%
Vitamin A	0.2mg	8%
Iron	1.6mg	9%
Calcium	40.2mg	4%

Amount Per 100 g
Calories	385.05 Kcal (1612 kJ)
Calories from fat	178.71 Kcal
		% Daily Value*
Total Fat	19.86g	38%
Cholesterol	66.99mg	28%
Sodium	190.87mg	10%
Potassium	152.71mg	4%
Total Carbs	50.81g	21%
Sugars	26.07g	129%
Dietary Fiber	2.52g	12%
Protein	4.95g	12%
Vitamin A	0.2mg	8%
Iron	1.3mg	9%
Calcium	32.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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