Bistecca Alla Puttanesca Recipe

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Ingredients:

Serving

4 flatiron steaks (8 oz each) or 4 small sirloin steaks (8 oz each)
2 large garlic cloves, halved
2 tbsp extra virgin olive oil, plus more for drizzling
salt and pepper
2 tbsp butter, softened
2 tsp anchovy paste
1 pint cherry tomatoes, halved
1/4 cup pitted oil-cured black olives or 1/4 cup kalamata olive, chopped
5 caper berries, drained and sliced
1/2 small red onion, chopped
1/2 cup flat leaf parsley, coarsely chopped

Directions:

Heat a grill or grill pan to medium-high. Rub the steaks with the garlic and a drizzle of olive oil. Grill the steaks, turning once, for 8 minutes for medium-rare. Season with salt and pepper.
In a small bowl, mix the butter and anchovy paste. Dollop on top of the steaks.
In a bowl, combine the tomatoes, olives, caper berries, onion, parsley and the remaining 2 tablespoon olive oil; season with salt and pepper. Top the steaks with the tomato salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376.49 Kcal (1576 kJ)
Calories from fat	357.99 Kcal
		% Daily Value*
Total Fat	39.78g	61%
Cholesterol	105.29mg	35%
Sodium	945.59mg	39%
Potassium	238.68mg	5%
Total Carbs	5.26g	2%
Sugars	2.67g	11%
Dietary Fiber	1.22g	5%
Protein	23.95g	48%
Vitamin C	22mg	37%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	74.3mg	7%

Amount Per 100 g
Calories	200.9 Kcal (841 kJ)
Calories from fat	191.03 Kcal
		% Daily Value*
Total Fat	21.23g	61%
Cholesterol	56.19mg	35%
Sodium	504.58mg	39%
Potassium	127.36mg	5%
Total Carbs	2.81g	2%
Sugars	1.43g	11%
Dietary Fiber	0.65g	5%
Protein	12.78g	48%
Vitamin C	11.7mg	37%
Iron	0.5mg	5%
Calcium	39.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.6

Points
13

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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