Bisquick Pancakes Recipe

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Bisquick Pancakes
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Ingredients
3
Count
Nutrition
141
Calories
Total time
15
Minutes
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Ingredients:

  • 2 cups bisquick
  • 1 1/4 cups skim milk
  • 1 egg

Directions:

  1. Stir ingredients until blended.
  2. Pour batter onto heated griddle.
  3. Cook until bubbles break on surface. Turn and cook until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.37 Kcal (592 kJ)
Calories from fat 38.7 Kcal
% Daily Value*
Total Fat 4.3g 7%
Cholesterol 21.23mg 7%
Sodium 335.38mg 14%
Potassium 101.66mg 2%
Total Carbs 21.48g 7%
Sugars 2.68g 11%
Dietary Fiber 0.75g 3%
Protein 4.12g 8%
Vitamin C 0.4mg 1%
Iron 0.9mg 5%
Calcium 111.8mg 11%
Amount Per 100 g
Calories 136.8 Kcal (573 kJ)
Calories from fat 37.45 Kcal
% Daily Value*
Total Fat 4.16g 7%
Cholesterol 20.54mg 7%
Sodium 324.53mg 14%
Potassium 98.37mg 2%
Total Carbs 20.79g 7%
Sugars 2.59g 11%
Dietary Fiber 0.73g 3%
Protein 3.99g 8%
Vitamin C 0.4mg 1%
Iron 0.8mg 5%
Calcium 108.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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