Directions:
- Preheat oven to 350 Degrees.
- Spray a loaf pan lightly with oil and dust it lightly with flour and set aside.
- Combine all ingredients in a large bowl.
- Stir with a large spoon untill mixed.
- Beat on medium speed for 3 minutes untill fluffy.
- Pour batter into a loaf pan being sure to level the batter out.
- Bake on 350 for 1 hour and 10 minutes or untill a fork or toothpick inserted into the middle comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 691.16 Kcal (2894 kJ) | ||
| Calories from fat | 341.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.9g | 58% | |
|---|---|---|---|
| Cholesterol | 189.57mg | 63% | |
| Sodium | 316.12mg | 13% | |
| Potassium | 177.81mg | 4% | |
| Total Carbs | 79.14g | 26% | |
| Sugars | 39.5g | 158% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 9.94g | 20% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1mg | 6% | |
| Calcium | 85.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 363.28 Kcal (1521 kJ) | ||
| Calories from fat | 179.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.92g | 58% | |
|---|---|---|---|
| Cholesterol | 99.64mg | 63% | |
| Sodium | 166.15mg | 13% | |
| Potassium | 93.46mg | 4% | |
| Total Carbs | 41.6g | 26% | |
| Sugars | 20.76g | 158% | |
| Dietary Fiber | 0.74g | 6% | |
| Protein | 5.22g | 20% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 0.5mg | 6% | |
| Calcium | 44.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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