Directions:
- Mix the butter, sugar, and egg together thoroughly. Stir in the flavoring extract you have chosen.
- Sift the flour and baking powder together and stir inches Chill dough.
- Preheat oven to 425 degrees F.
- Rool dough very thin (1/8-inch) on a floured surface. Use cookie cutters to cut into desired shapes. Place on ungreased baking sheets.
- Bake in preheated oven for 5 to 7 minutes. Remove cookies when they are golden not browned. Place sheets of cookies on cooling racks to cool.
- After ten minutes remove cookies from baking sheets and finish cooling on racks.
- Baked, cooled cookies may be frosed with pastel frosting or the frosting may be piped around the edges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1193.09 Kcal (4995 kJ) | ||
| Calories from fat | 631.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.21g | 108% | |
|---|---|---|---|
| Cholesterol | 162.93mg | 54% | |
| Sodium | 2526.67mg | 105% | |
| Potassium | 317.62mg | 7% | |
| Total Carbs | 127.31g | 42% | |
| Sugars | 14.81g | 59% | |
| Dietary Fiber | 12.43g | 50% | |
| Protein | 16.31g | 33% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 7.4mg | 41% | |
| Calcium | 384.2mg | 38% | |
| Amount Per 100 g | |||
| Calories | 450.87 Kcal (1888 kJ) | ||
| Calories from fat | 238.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.53g | 108% | |
|---|---|---|---|
| Cholesterol | 61.57mg | 54% | |
| Sodium | 954.82mg | 105% | |
| Potassium | 120.03mg | 7% | |
| Total Carbs | 48.11g | 42% | |
| Sugars | 5.6g | 59% | |
| Dietary Fiber | 4.7g | 50% | |
| Protein | 6.16g | 33% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2.8mg | 41% | |
| Calcium | 145.2mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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