Best Soft Peanut Butter Cookies Recipe

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Best Soft Peanut Butter Cookies
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Ingredients:

  • 2 1/3 cups flour
  • 1 cup butter
  • 2/3 cup brown sugar
  • 1/2 cup peanut butter
  • 2 tsp vanilla

Directions:

  1. Preheat oven to 325 degrees.
  2. Combine flour and baking soda in a small bowl.
  3. In a separate bowl, melt 1/2 cup butter in microwave.
  4. Add 1/3 cup sugar and 1/3 cup brown sugar to the melted butter and cream all together.
  5. Add the other 1/2 cup butter to your prepared butter/sugar combo and mix.
  6. Add rest of sugar, brown sugar, and the peanut butter. Cream well.
  7. Add egg whites and vanilla to the butter and sugar mixture and combine once more.
  8. Gradually add flour mixture to your wet mix about 1/3 cup at a time until all the flour is combined.
  9. Roll dough into round balls of any size and place on baking sheet. Bake for 8-10 minutes.
  10. Let cool on baking sheet for 1-2 minutes and then remove to a cooled surface. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1432.43 Kcal (5997 kJ)
Calories from fat 720.08 Kcal
% Daily Value*
Total Fat 80.01g 123%
Cholesterol 122.01mg 41%
Sodium 2307.85mg 96%
Potassium 504.46mg 11%
Total Carbs 163.97g 55%
Sugars 72.26g 289%
Dietary Fiber 12.23g 49%
Protein 21.15g 42%
Vitamin A 0.6mg 19%
Iron 6.5mg 36%
Calcium 318.2mg 32%
Amount Per 100 g
Calories 451.99 Kcal (1892 kJ)
Calories from fat 227.21 Kcal
% Daily Value*
Total Fat 25.25g 123%
Cholesterol 38.5mg 41%
Sodium 728.21mg 96%
Potassium 159.18mg 11%
Total Carbs 51.74g 55%
Sugars 22.8g 289%
Dietary Fiber 3.86g 49%
Protein 6.67g 42%
Vitamin A 0.2mg 19%
Iron 2.1mg 36%
Calcium 100.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.5
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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