Directions:
- In a large saucepan, combine: ketchup, vinegar, brown sugar, mustard, cloves and cinnamon.
- Mix well.
- Add the Little Smokies (drain out the liquid from packages) and cover.
- Simmer on medium-low heat for about 30-45 minutes or until Little Smokies are heated through, stirring occasionally.
- If doing these in a crockpot; combine ketchup, vinegar, brown sugar, mustard, cloves and cinnamon in a bowl.
- Mix well.
- Add the Little Smokies (drain out the liquid from packages) to the crockpot and pour sauce mixture over them.
- Stir to evenly coat Little Smokies.
- Cook on high heat 2-4 hours before serving, or until Little Smokies are heated through, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.49 Kcal (793 kJ) | ||
| Calories from fat | 95.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.58g | 16% | |
|---|---|---|---|
| Sodium | 200.7mg | 8% | |
| Potassium | 3.48mg | 0% | |
| Total Carbs | 20.92g | 7% | |
| Sugars | 3.65g | 15% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 1.99g | 4% | |
| Vitamin C | 7.6mg | 13% | |
| Iron | 0.4mg | 2% | |
| Calcium | 15.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 438.53 Kcal (1836 kJ) | ||
| Calories from fat | 220.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.5g | 16% | |
|---|---|---|---|
| Sodium | 464.47mg | 8% | |
| Potassium | 8.05mg | 0% | |
| Total Carbs | 48.41g | 7% | |
| Sugars | 8.46g | 15% | |
| Dietary Fiber | 3.13g | 5% | |
| Protein | 4.6g | 4% | |
| Vitamin C | 17.6mg | 13% | |
| Iron | 0.8mg | 2% | |
| Calcium | 36.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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