Berries 'n' Cream Pizza Recipe

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Berries 'n' Cream Pizza
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Ingredients:

Directions:

  1. Separate crescent dough into eight triangles. Press onto a greased 12-in. pizza pan; seal seams. Bake at 375° for 8-10 minutes or until edges are golden. Cool on a wire rack.
  2. Meanwhile, in a small bowl, beat the cream cheese, confectioners' sugar and jam until smooth. Fold in whipped topping. Spread over crust. Arrange fruit over top. Sprinkle with coconut. Chill until serving. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.34 Kcal (642 kJ)
Calories from fat 19.63 Kcal
% Daily Value*
Total Fat 2.18g 3%
Cholesterol 2.6mg 1%
Sodium 10.17mg 0%
Potassium 130.27mg 3%
Total Carbs 34.9g 12%
Sugars 29.85g 119%
Dietary Fiber 2.16g 9%
Protein 0.87g 2%
Vitamin C 37.7mg 63%
Iron 0.5mg 3%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 168.23 Kcal (704 kJ)
Calories from fat 21.54 Kcal
% Daily Value*
Total Fat 2.39g 3%
Cholesterol 2.85mg 1%
Sodium 11.16mg 0%
Potassium 142.92mg 3%
Total Carbs 38.29g 12%
Sugars 32.75g 119%
Dietary Fiber 2.37g 9%
Protein 0.96g 2%
Vitamin C 41.4mg 63%
Iron 0.5mg 3%
Calcium 14.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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