Beer Pops! Recipe

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Beer Pops!
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Ingredients
2
Count
Nutrition
12
Calories
Total time
480
Minutes
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Ingredients:

  • 2 cups water

Directions:

  1. -Clean strawberries.
  2. -Add one berry to each cell of an ice cube tray.
  3. -Top up each tray with water.
  4. -Place tray in freezer.
  5. Once frozen, you can drop them in your beer or other drink to cool it off! Use them one at a time as needed!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.09 Kcal (51 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.17mg 0%
Potassium 57.82mg 1%
Total Carbs 3.02g 1%
Sugars 1.89g 8%
Dietary Fiber 0.76g 3%
Protein 0.38g 1%
Vitamin C 22.3mg 37%
Calcium 10mg 1%
Amount Per 100 g
Calories 15.65 Kcal (66 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.51mg 0%
Potassium 74.81mg 1%
Total Carbs 3.91g 1%
Sugars 2.44g 8%
Dietary Fiber 0.98g 3%
Protein 0.49g 1%
Vitamin C 28.8mg 37%
Calcium 12.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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