Beer Jello Shots Recipe

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Beer Jello Shots
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Ingredients
3
Count
Nutrition
51
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and add the malt liquor. The cold water called for by the recipe on the box is replaced by the malt liquor.
  2. Pour the mixture into either shot glasses or paper cups. Shot glasses are more attractive, but the paper cups are easier to eat from.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.23 Kcal (214 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 159.88mg 7%
Total Carbs 0.63g 0%
Protein 2.96g 6%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 28.92 Kcal (121 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 90.26mg 7%
Total Carbs 0.35g 0%
Protein 1.67g 6%
Calcium 4.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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