Directions:
- In a skillet, combine the brown sugar, flour, mustard, ginger ale and vinegar. Bring to a boil over low heat; cook and stir for 2 minutes or until sugar is dissolved and sauce is thickened. Add ham slices and heat through. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 239.61 Kcal (1003 kJ) | ||
| Calories from fat | 54.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.05g | 9% | |
|---|---|---|---|
| Sodium | 23.33mg | 1% | |
| Potassium | 43.89mg | 1% | |
| Total Carbs | 44.46g | 15% | |
| Sugars | 36.06g | 144% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 2.55g | 5% | |
| Iron | 16.3mg | 91% | |
| Calcium | 64.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 103.01 Kcal (431 kJ) | ||
| Calories from fat | 23.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.6g | 9% | |
|---|---|---|---|
| Sodium | 10.03mg | 1% | |
| Potassium | 18.87mg | 1% | |
| Total Carbs | 19.11g | 15% | |
| Sugars | 15.5g | 144% | |
| Dietary Fiber | 0.88g | 8% | |
| Protein | 1.1g | 5% | |
| Iron | 7mg | 91% | |
| Calcium | 27.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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