Beef Stroganoff Recipe

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Beef Stroganoff
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Ingredients:

Directions:

  1. Coat meat with flour.
  2. Heat large skillet, add butter.
  3. Add meat and brown quickly on both sides Add mushrooms, onion and garlic to skillet. Cook 3-4 minutes until onion is crisp-tender. Remove mixture from pan Add butter to pan drippings, blend in flour.
  4. Add beef broth.
  5. Cook & stir over medium-high heat, until thickened & bubbly, then return meat mixture to pan. Stir in sour cream.
  6. Cook slowly until heated through.
  7. DO NOT BOIL! Serve over hot buttered noodles. Hope you enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 477.72 Kcal (2000 kJ)
Calories from fat 277.58 Kcal
% Daily Value*
Total Fat 30.84g 47%
Cholesterol 151.56mg 51%
Sodium 471mg 20%
Potassium 602.3mg 13%
Total Carbs 13.32g 4%
Sugars 0.95g 4%
Dietary Fiber 1.01g 4%
Protein 36.75g 74%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 5%
Iron 2.6mg 15%
Calcium 119.6mg 12%
Amount Per 100 g
Calories 207.75 Kcal (870 kJ)
Calories from fat 120.71 Kcal
% Daily Value*
Total Fat 13.41g 47%
Cholesterol 65.91mg 51%
Sodium 204.83mg 20%
Potassium 261.93mg 13%
Total Carbs 5.79g 4%
Sugars 0.41g 4%
Dietary Fiber 0.44g 4%
Protein 15.98g 74%
Vitamin C 1mg 4%
Vitamin A 0.1mg 5%
Iron 1.1mg 15%
Calcium 52mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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