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Beef Kabobs With Roasted Red Pepper Sauce Recipe

Beef Kabobs With Roasted Red Pepper Sauce Recipe

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Beef Kabobs With Roasted Red Pepper Sauce

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Ingredients:

Serving

1 1/2 lbs boneless beef top sirloin steaks, 1 inch thick
2 tsp ground black pepper
3/4 tsp salt
3/4 tsp sweet paprika
2 garlic cloves, minced
1 tbsp olive oil
1 medium onion, chopped finely
3 garlic cloves, minced
2 (7 oz) jars roasted red peppers, drained, rinsed and finely chopped
1/2 cup dry white wine
2 tbsp tomato paste
3/4 tsp dried thyme, crushed
1 cup beef broth
2 tsp cornstarch

Directions:

Heat oil in skillet over medium heat.
Add onion and 3 garlic cloves, sauté and stir for 2-3 minutes until onion is tender.
Add peppers, wine, tomato paste and thyme, stir.
Combine broth and cornstarch in a bowl and whisk until smooth.
Stir into pepper mixture and bring to a soft boil.
Reduce heat and simmer for 10-12 minutes or until slightly thickened, stirring occasionally.
Cut beef into 1 inch cubes.
Combine ground pepper, salt, paprika and garlic cloves in a bowl.
Add beef and toss to coat.
Thread beef onto six 12-inch skewers leaving small spaces between pieces.
Place kabobs on a rack so beef is 3 to 4 inches from heat.
Broil 9-11 minutes for medium rare to medium doneness.
Serve with dipping sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	313.87 Kcal (1314 kJ)
Calories from fat	134.09 Kcal
		% Daily Value*
Total Fat	14.9g	23%
Cholesterol	100.9mg	34%
Sodium	469.02mg	20%
Potassium	559.22mg	12%
Total Carbs	6.39g	2%
Sugars	1.92g	8%
Dietary Fiber	1.07g	4%
Protein	34.36g	69%
Vitamin C	12.6mg	21%
Iron	5.1mg	29%
Calcium	42.6mg	4%

Amount Per 100 g
Calories	146.74 Kcal (614 kJ)
Calories from fat	62.69 Kcal
		% Daily Value*
Total Fat	6.97g	23%
Cholesterol	47.17mg	34%
Sodium	219.28mg	20%
Potassium	261.45mg	12%
Total Carbs	2.99g	2%
Sugars	0.9g	8%
Dietary Fiber	0.5g	4%
Protein	16.06g	69%
Vitamin C	5.9mg	21%
Iron	2.4mg	29%
Calcium	19.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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