Directions:
- Mix all ingredients in LARGE pan, simmer at least 1 hour in 350 degree oven. Stir occasionally to keep from sticking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 337.79 Kcal (1414 kJ) | ||
| Calories from fat | 179.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.91g | 31% | |
|---|---|---|---|
| Cholesterol | 50.47mg | 17% | |
| Sodium | 698.62mg | 29% | |
| Potassium | 308.63mg | 7% | |
| Total Carbs | 21.99g | 7% | |
| Sugars | 4.13g | 17% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 17.49g | 35% | |
| Vitamin C | 8.6mg | 14% | |
| Iron | 2.1mg | 12% | |
| Calcium | 27.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 255.6 Kcal (1070 kJ) | ||
| Calories from fat | 135.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.07g | 31% | |
|---|---|---|---|
| Cholesterol | 38.19mg | 17% | |
| Sodium | 528.63mg | 29% | |
| Potassium | 233.54mg | 7% | |
| Total Carbs | 16.64g | 7% | |
| Sugars | 3.12g | 17% | |
| Dietary Fiber | 1.24g | 7% | |
| Protein | 13.23g | 35% | |
| Vitamin C | 6.5mg | 14% | |
| Iron | 1.6mg | 12% | |
| Calcium | 20.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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