Directions:
- Place potatoes on grill 6 inches above gray coals and grill for 40-50 minutes, or until potatoes are easily pierced and skins are crusty and black.
- Turn potatoes every 5 minutes.
- Combine sour cream with chives.
- Serve potatoes split open and topped with a mixture of sour cream and chives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.35 Kcal (223 kJ) | ||
| Calories from fat | 38.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.23g | 7% | |
|---|---|---|---|
| Cholesterol | 13.42mg | 4% | |
| Sodium | 27.26mg | 1% | |
| Potassium | 85.71mg | 2% | |
| Total Carbs | 2.74g | 1% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 1.58g | 3% | |
| Vitamin C | 1.3mg | 2% | |
| Calcium | 55.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 133.93 Kcal (561 kJ) | ||
| Calories from fat | 95.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.62g | 7% | |
|---|---|---|---|
| Cholesterol | 33.68mg | 4% | |
| Sodium | 68.44mg | 1% | |
| Potassium | 215.16mg | 2% | |
| Total Carbs | 6.89g | 1% | |
| Sugars | 0.08g | 0% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 3.96g | 3% | |
| Vitamin C | 3.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 139.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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