Directions:
- Cook hot dogs in microwave and drain fat.
- In crock pot, on high, mix brown sugar and ketchup until past-like. Add bacon to the crock pot.
- As the mixture melts down, add sliced/chunked hot dog pieces.
- Cook on high for 1-2 hours. Serve with toothpicks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 380.65 Kcal (1594 kJ) | ||
| Calories from fat | 98.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.97g | 17% | |
|---|---|---|---|
| Cholesterol | 16.65mg | 6% | |
| Sodium | 435.6mg | 18% | |
| Potassium | 146.82mg | 3% | |
| Total Carbs | 64.69g | 22% | |
| Sugars | 55.79g | 223% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 5.71g | 11% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 54.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 410.48 Kcal (1719 kJ) | ||
| Calories from fat | 106.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.83g | 17% | |
|---|---|---|---|
| Cholesterol | 17.96mg | 6% | |
| Sodium | 469.73mg | 18% | |
| Potassium | 158.32mg | 3% | |
| Total Carbs | 69.75g | 22% | |
| Sugars | 60.16g | 223% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 6.15g | 11% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 58.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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