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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 16 |
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Delicious Ingredients:
2 lbs brown sugar |
1 cup ketchup |
1/2 lb bacon, fried and drained |
4 (16 ounce) packages beef hot dogs |
Directions:
1. Cook hot dogs in microwave and drain fat. 2. In crock pot, on high, mix brown sugar and ketchup until past-like. Add bacon to the crock pot. 3. As the mixture melts down, add sliced/chunked hot dog pieces. 4. Cook on high for 1-2 hours. Serve with toothpicks. |
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