Bat Sandwiches Recipe

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Bat Sandwiches
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Ingredients
5
Count
Nutrition
169
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Stir together first 4 ingredients.
  2. Using a 3- to 4-inch bat-shaped cutter, cut 2 bats from each bread slice.
  3. Spread about 2 tablespoons filling over 24 bats.
  4. Top with remaining 24 bats.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.66 Kcal (706 kJ)
Calories from fat 80.69 Kcal
% Daily Value*
Total Fat 8.97g 14%
Cholesterol 15.08mg 5%
Sodium 240.8mg 10%
Potassium 77.18mg 2%
Total Carbs 15.54g 5%
Sugars 1.96g 8%
Dietary Fiber 1.64g 7%
Protein 6.98g 14%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 10%
Iron 1.3mg 7%
Calcium 144.9mg 14%
Amount Per 100 g
Calories 260.74 Kcal (1092 kJ)
Calories from fat 124.74 Kcal
% Daily Value*
Total Fat 13.86g 14%
Cholesterol 23.32mg 5%
Sodium 372.26mg 10%
Potassium 119.31mg 2%
Total Carbs 24.02g 5%
Sugars 3.03g 8%
Dietary Fiber 2.53g 7%
Protein 10.79g 14%
Vitamin C 1.1mg 1%
Vitamin A 0.5mg 10%
Iron 2.1mg 7%
Calcium 224mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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