Basque Chorizo Recipe

Posted by
Rate It!
Basque Chorizo
Add your photo!
Ingredients
11
Count
Nutrition
1246
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix all ingredients in a container that you can refrigerate. Put in the fridge over night and mix again in the morning. Stuff into hog casings (or not). cook or grill to recommended temp (160 f ). Its easy to cut this recipe in half if you want just a little.
  2. Or you can sub wild game for the meat in any amount if you are a hunter.
  3. Just remember sausage needs a certain amount of fat for taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1245.95 Kcal (5217 kJ)
Calories from fat 481.3 Kcal
% Daily Value*
Total Fat 53.48g 82%
Cholesterol 452.81mg 151%
Sodium 5049.45mg 210%
Potassium 3064.01mg 65%
Total Carbs 43.26g 14%
Sugars 5.88g 24%
Dietary Fiber 12g 48%
Protein 146.02g 292%
Vitamin C 14.6mg 24%
Vitamin A 0.7mg 23%
Iron 14.8mg 82%
Calcium 178.6mg 18%
Amount Per 100 g
Calories 150.84 Kcal (632 kJ)
Calories from fat 58.27 Kcal
% Daily Value*
Total Fat 6.47g 82%
Cholesterol 54.82mg 151%
Sodium 611.29mg 210%
Potassium 370.93mg 65%
Total Carbs 5.24g 14%
Sugars 0.71g 24%
Dietary Fiber 1.45g 48%
Protein 17.68g 292%
Vitamin C 1.8mg 24%
Vitamin A 0.1mg 23%
Iron 1.8mg 82%
Calcium 21.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top