Basic Ramen Broth # 1 Recipe

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Basic Ramen Broth # 1
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Ingredients:

Directions:

  1. Mix the first 4 ingredients well.
  2. Add to the noodles at the time the 'flavor pack' is called for.
  3. If you're using Miso, DO NOT boil it! add it just before serving. Mix well. Boiling Miso kills it's vital nutrients.
  4. If you're using Korean Black Bean Paste, add at the same time as the broth mix.Mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.21 Kcal (59 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 512.87mg 21%
Potassium 40.39mg 1%
Total Carbs 2.51g 1%
Sugars 1.09g 4%
Dietary Fiber 0.34g 1%
Protein 1.31g 3%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 94.94 Kcal (397 kJ)
Calories from fat 0.59 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 3427.54mg 21%
Potassium 269.92mg 1%
Total Carbs 16.74g 1%
Sugars 7.3g 4%
Dietary Fiber 2.26g 1%
Protein 8.78g 3%
Vitamin C 0.9mg 0%
Iron 1.5mg 1%
Calcium 31.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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