Recipe

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• 1 tsp bouillon
• 1 tbsp soy sauce
• 1/4 tsp garlic powder
• 1/2 tsp onion powder
• fresh ground black pepper , to taste
• miso, type and amount , if any are (optional)
• 1 tsp black bean paste , korean (optional)

• 1 Mix the first 4 ingredients well.
• 2 Add to the noodles at the time the 'flavor pack' is called for.
• 3 If you're using Miso, DO NOT boil it! add it just before serving. Mix well. Boiling Miso kills it's vital nutrients.
• 4 If you're using Korean Black Bean Paste, add at the same time as the broth mix.Mix well.