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Barber's Chewy Vanilla & Salted Butter Toffee Recipe

Barber's Chewy Vanilla & Salted Butter Toffee Recipe

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Barber's Chewy Vanilla & Salted Butter Toffee

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Ingredients:

Serving

2 1/4 cups icing sugar
1/2 cup milk
1/4 cup corn syrup
1 vanilla bean, split
3/4 cup salted butter

Directions:

Butter a loaf pan.
In a pot,combine icing sugar, milk, corn syrup and vanilla bean.
Bring to a boil over high heat, stirring with a wooden spoon. Reduce heat and simmer 5 minutes.
Remove vanilla bean.
Gradually stir in butter.
Cook stirring frequently, until temperature reaches 230 F.(110 C.) on a candy thermometer.
Pour into loaf pan and cool at room temperature for at least 2 hours before cutting into 18 pieces.
Wrap caramels with plastic wrap or parchment paper. Do not use waxed paper as it will stick to the caramels.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	538.04 Kcal (2253 kJ)
Calories from fat	169.54 Kcal
		% Daily Value*
Total Fat	18.84g	29%
Cholesterol	41.74mg	14%
Sodium	450.26mg	19%
Potassium	171.42mg	4%
Total Carbs	86.21g	29%
Sugars	34.75g	139%
Dietary Fiber	1.77g	7%
Protein	7.9g	16%
Vitamin A	0.2mg	6%
Iron	3.5mg	20%
Calcium	70.9mg	7%

Amount Per 100 g
Calories	379.75 Kcal (1590 kJ)
Calories from fat	119.66 Kcal
		% Daily Value*
Total Fat	13.3g	29%
Cholesterol	29.46mg	14%
Sodium	317.79mg	19%
Potassium	120.99mg	4%
Total Carbs	60.85g	29%
Sugars	24.53g	139%
Dietary Fiber	1.25g	7%
Protein	5.58g	16%
Vitamin A	0.1mg	6%
Iron	2.5mg	20%
Calcium	50.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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