Barbecued Pork Roll-Ups Recipe

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Ingredients:

Serving

1/2 cup plus 2 tbsp barbecue sauce, divided
3 tbsp red wine vinegar, divided
2 tbsp water
1 garlic clove, minced
1 (12-oz) pork tenderloin
cooking spray
1/4 cup light mayonnaise
1 tsp sugar
1/4 tsp freshly ground black pepper
1/8 tsp salt
2 1/2 cups packaged coleslaw
3/4 cup pre-shredded carrot
2 tbsp chopped fresh parsley
4 (6-inch) flour tortillas

Directions:

Combine 1/2 cup barbecue sauce, 2 tablespoons vinegar, water, and garlic in a large zip-top plastic bag. Add pork; seal bag, and marinate in refrigerator 8 hours, turning bag occasionally.
Preheat oven to 400°.
Remove pork from bag; discard marinade. Heat a large ovenproof skillet coated with cooking spray over medium-high heat. Add pork; cook 2 to 3 minutes, browning on all sides. Remove from heat, and place pan in oven. Bake at 400° for 13 minutes or until a thermometer registers 145°. Brush tenderloin with remaining 2 tablespoons barbecue sauce; bake an additional 5 minutes or until thermometer registers 155°. Remove from oven; let stand 15 minutes. Cut in half crosswise. Slice each half lengthwise into 1/4-inch-thick slices.
Meanwhile, combine remaining 1 tablespoon vinegar, mayonnaise, and next 3 ingredients in a medium bowl. Add coleslaw, carrot, and parsley; toss well to coat. Set aside.
Divide pork evenly among tortillas. Top each with 1/2 cup slaw mixture; roll up tortillas. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	283.94 Kcal (1189 kJ)
Calories from fat	74.86 Kcal
		% Daily Value*
Total Fat	8.32g	13%
Cholesterol	13mg	4%
Sodium	747.19mg	31%
Potassium	390.17mg	8%
Total Carbs	46.4g	15%
Sugars	14.24g	57%
Dietary Fiber	3.65g	15%
Protein	5.83g	12%
Vitamin C	29.4mg	49%
Vitamin A	0.2mg	8%
Iron	2.3mg	13%
Calcium	73.3mg	7%

Amount Per 100 g
Calories	134.56 Kcal (563 kJ)
Calories from fat	35.47 Kcal
		% Daily Value*
Total Fat	3.94g	13%
Cholesterol	6.16mg	4%
Sodium	354.09mg	31%
Potassium	184.9mg	8%
Total Carbs	21.99g	15%
Sugars	6.75g	57%
Dietary Fiber	1.73g	15%
Protein	2.76g	12%
Vitamin C	13.9mg	49%
Vitamin A	0.1mg	8%
Iron	1.1mg	13%
Calcium	34.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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