Directions:
- Saute weiners in barbecue sauce and maple syrup until heated through. Cool for 5 to 10 minutes.
- Separate crescents into triangles. Cut each triangle into 4 wedges, making 4 very thin, long triangles. Wrap one triangle of dough around each coctail weiner and pinch the ends to seal.
- Arrange on ungreased baking sheets and bake at 350º until golden, about 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 237.43 Kcal (994 kJ) | ||
| Calories from fat | 110.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.28g | 19% | |
|---|---|---|---|
| Sodium | 577.04mg | 24% | |
| Potassium | 40.18mg | 1% | |
| Total Carbs | 30.85g | 10% | |
| Sugars | 11.66g | 47% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 2.15g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.2mg | 12% | |
| Calcium | 9.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 318.91 Kcal (1335 kJ) | ||
| Calories from fat | 148.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.49g | 19% | |
|---|---|---|---|
| Sodium | 775.07mg | 24% | |
| Potassium | 53.97mg | 1% | |
| Total Carbs | 41.44g | 10% | |
| Sugars | 15.66g | 47% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 2.89g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.9mg | 12% | |
| Calcium | 12.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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