Barbecue Bacon Squares Recipe

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Ingredients:

Serving

1 package refridgerated pizza crust
6 slice bacon
1/3 cup ketchup
1 tbsp brown sugar
1 tsp cider vingar
1 1/2 tsp barbecue rub
1 cup sliced water chestnuts coarsely chopped
1/2 cup mozzarella cheese shredded
2 tbsp snipped fresh parsley

Directions:

Preheat oven to 375 degrees. Unroll dough onto lightly greased rectangle stone; roll dough to edge of baking stone and set aside.
Cook bacon in skillet over medium heat until crisp, covering skillet with splatter screen. Remove bacon from skillet; drain on paper towels.
Combine ketchup, sugar, vinegar and barbecue rub in medium bowl; mix well. Spread sauce over crust to within 1/2 in. of edge. Crumble bacon; sprinkle bacon and water chestnuts over sauce. Sprinkle cheese evenly over pizza. Bake 20-22 minutes or until cheese is melted and crust is golden brown. Remove from oven; sprinkle with parsley. Cut into squares and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	141.6 Kcal (593 kJ)
Calories from fat	67.41 Kcal
		% Daily Value*
Total Fat	7.49g	12%
Cholesterol	8.07mg	3%
Sodium	307.57mg	13%
Potassium	49.75mg	1%
Total Carbs	14.29g	5%
Sugars	1.71g	7%
Dietary Fiber	1.11g	4%
Protein	4.49g	9%
Vitamin C	2mg	3%
Iron	0.4mg	2%
Calcium	40.3mg	4%

Amount Per 100 g
Calories	263.89 Kcal (1105 kJ)
Calories from fat	125.62 Kcal
		% Daily Value*
Total Fat	13.96g	12%
Cholesterol	15.04mg	3%
Sodium	573.2mg	13%
Potassium	92.72mg	1%
Total Carbs	26.64g	5%
Sugars	3.18g	7%
Dietary Fiber	2.07g	4%
Protein	8.36g	9%
Vitamin C	3.8mg	3%
Iron	0.8mg	2%
Calcium	75mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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