Barbara Bush's Mushroom Quiche Recipe

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Barbara Bush's Mushroom Quiche
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Ingredients:

Directions:

  1. Position rack in lower 1/3 of oven and preheat to 375 degrees.
  2. Melt butter in large skillet over medium-high heat.
  3. Saute the mushrooms, onions, garlic, and shallots together.
  4. Stir in seasonings and cook 2 minutes until liquid is evaporated.
  5. Let cool 5 minutes.
  6. In a medium bowl combine eggs with milk or cream and beat well.
  7. Stir in mushroom mixture and pour into pie crust.
  8. Bake until filling is puffed, set and starting to brown—about 35 to 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.78 Kcal (1004 kJ)
Calories from fat 126.6 Kcal
% Daily Value*
Total Fat 14.07g 22%
Cholesterol 93.75mg 31%
Sodium 537.02mg 22%
Potassium 462.52mg 10%
Total Carbs 21.36g 7%
Sugars 6.12g 24%
Dietary Fiber 2.93g 12%
Protein 8.55g 17%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 89.5mg 9%
Amount Per 100 g
Calories 123.77 Kcal (518 kJ)
Calories from fat 65.35 Kcal
% Daily Value*
Total Fat 7.26g 22%
Cholesterol 48.39mg 31%
Sodium 277.21mg 22%
Potassium 238.75mg 10%
Total Carbs 11.03g 7%
Sugars 3.16g 24%
Dietary Fiber 1.51g 12%
Protein 4.42g 17%
Vitamin C 3mg 10%
Iron 1.3mg 14%
Calcium 46.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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