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Banana Zucchini Chocolate Chip Muffins Recipe

Banana Zucchini Chocolate Chip Muffins Recipe

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Ingredients:

Serving

1/2 cup margarine
222 g unsweetened applesauce
2 cups white sugar
5 eggs
4 mashed bananas
2 1/4 cups zucchini, grated
1 tsp vanilla
2 tsp baking soda
2 tsp baking powder
1/2 tsp salt
1 tbsp cinnamon
2 3/4 cups whole wheat flour
2 cups white flour
1 1/2 cups chocolate chips (optional)

Directions:

Cream first 4 ingredient.
Add bananas, zucchini and vanilla to mixture.
Mix in baking soda, baking powder, salt and cinnamon.
Mix in flours and chocolate chips. Mix until all flour is blended.
If making muffins, line muffin tins with paper and spray with no stick cooking spray.
For muffins bake at 325 for 18 minutes For loaf bake at 350 for 50 minute.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3506.21 Kcal (14680 kJ)
Calories from fat	943.49 Kcal
		% Daily Value*
Total Fat	104.83g	161%
Cholesterol	409.2mg	136%
Sodium	2535.68mg	106%
Potassium	3525.19mg	75%
Total Carbs	592.37g	197%
Sugars	156.26g	625%
Dietary Fiber	19.95g	80%
Protein	58.22g	116%
Vitamin C	135.2mg	225%
Vitamin A	0.6mg	19%
Iron	22.3mg	124%
Calcium	511.4mg	51%

Amount Per 100 g
Calories	243.34 Kcal (1019 kJ)
Calories from fat	65.48 Kcal
		% Daily Value*
Total Fat	7.28g	161%
Cholesterol	28.4mg	136%
Sodium	175.99mg	106%
Potassium	244.66mg	75%
Total Carbs	41.11g	197%
Sugars	10.85g	625%
Dietary Fiber	1.38g	80%
Protein	4.04g	116%
Vitamin C	9.4mg	225%
Iron	1.5mg	124%
Calcium	35.5mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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