Banana Waldorf Salad Recipe

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Banana Waldorf Salad
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Ingredients:

Directions:

  1. Stir sour cream and sugar together until well mixed.
  2. Peel bananas and cut into chunks. Add to mixing bowl. Stir in diced apple, pineapple, grapes, walnut halves and raisins and sour cream mixture.
  3. Chill in refrigerator about an hour if possible.
  4. Options: I occasionally add 1/4 cup shredded coconut, 1/2 cup mandarin oranges or 1/2 cup diced celery just for something different.
  5. Refreshing summer side dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.76 Kcal (1192 kJ)
Calories from fat 148.58 Kcal
% Daily Value*
Total Fat 16.51g 25%
Cholesterol 13.42mg 4%
Sodium 30.32mg 1%
Potassium 450.22mg 10%
Total Carbs 31.85g 11%
Sugars 20.17g 81%
Dietary Fiber 3.4g 14%
Protein 7.47g 15%
Vitamin C 5.5mg 9%
Iron 0.9mg 5%
Calcium 79.7mg 8%
Amount Per 100 g
Calories 191.14 Kcal (800 kJ)
Calories from fat 99.73 Kcal
% Daily Value*
Total Fat 11.08g 25%
Cholesterol 9.01mg 4%
Sodium 20.35mg 1%
Potassium 302.21mg 10%
Total Carbs 21.38g 11%
Sugars 13.54g 81%
Dietary Fiber 2.28g 14%
Protein 5.02g 15%
Vitamin C 3.7mg 9%
Iron 0.6mg 5%
Calcium 53.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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