Directions:
- Position rack in lowest third of oven and preheat to 350°F. Using electric mixer, cream brown sugar and butter in medium bowl until well mixed. Spread brown sugar mixture over bottom of 9-inch square baking dish with 2-inch high sides. Arrange banana slices atop brown sugar mixture, covering completely. Set cake pan aside.
- Combine flour, baking soda, baking powder and salt in small bowl. Mix mashed bananas, buttermilk and vanilla in another small bowl. Using electric mixer, cream 1 1/4 cups sugar and shortening until fluffy. Add eggs 1 at a time, beating well after each addition. Add dry ingredients alternatively with buttermilk mixture, mixing until just combined. Pour batter over bananas in pan. Bake until cake pulls away from sides of pan and tester inserted into center of cake comes out clean, about 1 hour 5 minutes. Transfer to rack and cool slightly. Turn cake out onto plate. Serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1382.03 Kcal (5786 kJ) | ||
| Calories from fat | 947.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 105.23g | 162% | |
|---|---|---|---|
| Cholesterol | 306.07mg | 102% | |
| Sodium | 418.52mg | 17% | |
| Potassium | 499.85mg | 11% | |
| Total Carbs | 108.15g | 36% | |
| Sugars | 71.12g | 284% | |
| Dietary Fiber | 3.18g | 13% | |
| Protein | 7.22g | 14% | |
| Vitamin C | 7.5mg | 12% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 3.1mg | 17% | |
| Calcium | 116.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 406.12 Kcal (1700 kJ) | ||
| Calories from fat | 278.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.92g | 162% | |
|---|---|---|---|
| Cholesterol | 89.94mg | 102% | |
| Sodium | 122.99mg | 17% | |
| Potassium | 146.89mg | 11% | |
| Total Carbs | 31.78g | 36% | |
| Sugars | 20.9g | 284% | |
| Dietary Fiber | 0.93g | 13% | |
| Protein | 2.12g | 14% | |
| Vitamin C | 2.2mg | 12% | |
| Vitamin A | 0.3mg | 38% | |
| Iron | 0.9mg | 17% | |
| Calcium | 34.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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