Directions:
- Trim ends off pound cake then cut cake into 12 slices.
- Cut cake into 12 slices cutting 1/2 thick.
- Cut a pie shaped wedge 2 inches across top from each slice.
- Wrap wedges in plastic wrap and reserve.
- Cover bottom of an 8” spring form pan with remaining cake pieces.
- Press together to make an even layer with no gaps.
- Scatter bananas over cake in pan then drizzle with caramel sauce.
- Cover and freeze until bananas are firm about 1-1/2 hours.
- Soften 1-1/2 pints of the ice cream and spread evenly over bananas.
- Sprinkle with chopped toffee then cover and freeze until ice cream is firm at least 1-1/2 hours.
- Soften remaining ice cream and spread over the toffee layer then freeze until firm about 1 hour.
- Arrange reserved cake wedges points toward the center over the ice cream layer.
- Cover and freeze for at least 5 hours or up to 5 days.
- To serve remove sides of pan and set cake on a serving plate then decorate cake with garnishes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 435.01 Kcal (1821 kJ) | ||
| Calories from fat | 142.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.8g | 24% | |
|---|---|---|---|
| Cholesterol | 26.34mg | 9% | |
| Sodium | 417.01mg | 17% | |
| Potassium | 386.58mg | 8% | |
| Total Carbs | 59.03g | 20% | |
| Sugars | 37.77g | 151% | |
| Dietary Fiber | 1.84g | 7% | |
| Protein | 5.44g | 11% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 1.9mg | 11% | |
| Calcium | 154.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 216.18 Kcal (905 kJ) | ||
| Calories from fat | 70.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.85g | 24% | |
|---|---|---|---|
| Cholesterol | 13.09mg | 9% | |
| Sodium | 207.24mg | 17% | |
| Potassium | 192.11mg | 8% | |
| Total Carbs | 29.34g | 20% | |
| Sugars | 18.77g | 151% | |
| Dietary Fiber | 0.91g | 7% | |
| Protein | 2.7g | 11% | |
| Vitamin C | 2.3mg | 8% | |
| Iron | 1mg | 11% | |
| Calcium | 76.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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