Banana Split Parfait (Ww) Recipe

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Banana Split Parfait (Ww)
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Ingredients:

Directions:

  1. Spoon 2 tablespoons frozen yogurt into each of 4 parfait glasses; top each with 1 tablespoon banana.
  2. Spoon 2 tablespoons frozen yogurt over banana; top each with 1 tablespoon banana and 1 tablespoon chocolate syrup.
  3. Spoon 2 tablespoons frozen yogurt over chocolate syrup; top each with 1 tablespoon banana and 1 tablespoon pineapple topping.
  4. Spoon 2 tablespoons frozen yogurt over pineapple topping, and top each with 1/2 teaspoon pecans.
  5. Serve immediately or freeze until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.33 Kcal (876 kJ)
Calories from fat 56.98 Kcal
% Daily Value*
Total Fat 6.33g 10%
Cholesterol 1.44mg 0%
Sodium 76.45mg 3%
Potassium 305.06mg 6%
Total Carbs 36.28g 12%
Sugars 30.13g 121%
Dietary Fiber 1.63g 7%
Protein 3.78g 8%
Vitamin C 3.3mg 5%
Iron 0.4mg 2%
Calcium 108.8mg 11%
Amount Per 100 g
Calories 172.51 Kcal (722 kJ)
Calories from fat 46.96 Kcal
% Daily Value*
Total Fat 5.22g 10%
Cholesterol 1.19mg 0%
Sodium 63mg 3%
Potassium 251.41mg 6%
Total Carbs 29.9g 12%
Sugars 24.83g 121%
Dietary Fiber 1.34g 7%
Protein 3.12g 8%
Vitamin C 2.7mg 5%
Iron 0.4mg 2%
Calcium 89.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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