Banana Split Cheesecake Recipe

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Ingredients:

Serving

1 can (8 oz) unsweetened crushed pineapple, divided
2 medium firm bananas, sliced
1 reduced-fat graham cracker crust (8 inches)
1 package (8 oz) fat-free cream cheese
1-1/2 cups pineapple sherbet, softened
1 package (1 oz) sugar-free instant vanilla pudding mix
1 carton (8 oz) frozen reduced-fat whipped topping, thawed, divided
4 maraschino cherries, divided
1 tbsp chocolate syrup
1 tbsp caramel ice cream topping
1 tbsp chopped pecans

Directions:

Drain pineapple, reserving juice. In a small bowl, combine bananas and 2 tablespoons reserved juice; let stand for 5 minutes. Drain bananas, discarding juice. Arrange bananas over bottom of crust; set aside.
In a large bowl, beat cream cheese and 2 tablespoons reserved pineapple juice. Gradually beat in sherbet. Gradually add pudding mix; beat 2 minutes longer. Refrigerate 1/3 cup pineapple until serving; fold remaining pineapple into cream cheese mixture. Fold in 2 cups whipped topping; spread evenly over banana slices. Freeze until firm.
Remove from the freezer 10-15 minutes before serving. Chop three maraschino cherries and pat dry; arrange cherries and reserved pineapple around edge of pie. Drizzle with chocolate syrup and caramel topping. Dollop remaining whipped topping onto center of pie. Sprinkle with pecans; top with remaining cherry. Yield: 10 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	190.68 Kcal (798 kJ)
Calories from fat	81.12 Kcal
		% Daily Value*
Total Fat	9.01g	14%
Cholesterol	0.36mg	0%
Sodium	230.73mg	10%
Potassium	140.85mg	3%
Total Carbs	23.78g	8%
Sugars	9.74g	39%
Dietary Fiber	1.37g	5%
Protein	1.88g	4%
Vitamin C	3.3mg	6%
Iron	0.7mg	4%
Calcium	23.7mg	2%

Amount Per 100 g
Calories	205.83 Kcal (862 kJ)
Calories from fat	87.56 Kcal
		% Daily Value*
Total Fat	9.73g	14%
Cholesterol	0.38mg	0%
Sodium	249.06mg	10%
Potassium	152.04mg	3%
Total Carbs	25.67g	8%
Sugars	10.51g	39%
Dietary Fiber	1.48g	5%
Protein	2.03g	4%
Vitamin C	3.6mg	6%
Iron	0.7mg	4%
Calcium	25.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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