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Banana Pudding With Sugar Biscuits Recipe

Banana Pudding With Sugar Biscuits Recipe

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Ingredients

Count

Nutrition

3493

Calories

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Ingredients:

Serving

3/4 cup sugar
1/4 cup cornstarch
1/8 tsp salt
3 egg yolks
4 cups milk
3 tbsp butter
1 1/2 tsp vanilla extract
3 bananas, sliced
1 cup whipping cream
1/2 cup powdered sugar
sugar biscuits

Directions:

Whisk together first 5 ingredients in a large saucepan. Cook over medium heat, whisking constantly, until mixture boils. Boil, whisking constantly, 1 minute. Remove from heat, and stir in butter and vanilla.
Line bottom of a trifle bowl or large clear bowl with one-third of banana slices and one-third of pudding. Repeat layers twice, ending with pudding. Cover and chill 8 hours.
Beat whipping cream at medium speed with an electric mixer until foamy; gradually add powdered sugar, beating until soft peaks form. Spread evenly over pudding. Serve with Sugar Biscuits.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3492.85 Kcal (14624 kJ)
Calories from fat	1409.88 Kcal
		% Daily Value*
Total Fat	156.65g	241%
Cholesterol	735.43mg	245%
Sodium	2693.17mg	112%
Potassium	6810.51mg	145%
Total Carbs	461.16g	154%
Sugars	311.52g	1246%
Dietary Fiber	10.94g	44%
Protein	68.52g	137%
Vitamin C	33.1mg	55%
Vitamin A	0.4mg	14%
Iron	2.6mg	15%
Calcium	1495mg	149%

Amount Per 100 g
Calories	168.77 Kcal (707 kJ)
Calories from fat	68.12 Kcal
		% Daily Value*
Total Fat	7.57g	241%
Cholesterol	35.53mg	245%
Sodium	130.13mg	112%
Potassium	329.07mg	145%
Total Carbs	22.28g	154%
Sugars	15.05g	1246%
Dietary Fiber	0.53g	44%
Protein	3.31g	137%
Vitamin C	1.6mg	55%
Iron	0.1mg	15%
Calcium	72.2mg	149%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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