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Banana Pudding Ice-cream Cupcakes Recipe

Banana Pudding Ice-cream Cupcakes Recipe

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Ingredients

Count

Nutrition

2612

Calories

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Ingredients:

Serving

12 vanilla wafers, coarsely crushed
2 medium-size ripe bananas, mashed
2 tsp lemon juice
4 cups vanilla ice cream, softened
1/2 cup frozen whipped topping, thawed
1 tbsp meringue powder
1/4 cup cold water
6 tbsp sugar

Directions:

Place 12 foil baking cups into muffin pans; sprinkle crushed wafers evenly into cups.
Stir together banana and lemon juice; stir mixture into ice cream. Gently fold in whipped topping. (Do not blend completely.) Freeze for 1 hour or until almost firm.
Spoon ice cream mixture evenly into prepared baking cups. Freeze 8 hours.
Stir together meringue powder, 1/4 cup cold water, and 3 tablespoons sugar. Beat at high speed with an electric mixer 5 minutes. Gradually add remaining 3 tablespoons sugar, beating mixture at high speed for 5 minutes or until stiff peaks form.
Spread 2 tablespoons meringue (working rapidly) over frozen cupcakes in pans, sealing to edge of foil liner. Fill a roasting pan with ice, and place muffin pans over ice.
Broil 5 1/2 inches from heat 2 minutes or until merigue is golden. Remove cupcakes from pans, and serve immediately, or refreeze, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2611.9 Kcal (10936 kJ)
Calories from fat	1019.05 Kcal
		% Daily Value*
Total Fat	113.23g	174%
Cholesterol	448.74mg	150%
Sodium	983.78mg	41%
Potassium	2795.82mg	59%
Total Carbs	371.42g	124%
Sugars	292.65g	1171%
Dietary Fiber	17.5g	70%
Protein	43.21g	86%
Vitamin C	35.1mg	59%
Iron	1.1mg	6%
Calcium	1255mg	126%

Amount Per 100 g
Calories	191.68 Kcal (803 kJ)
Calories from fat	74.79 Kcal
		% Daily Value*
Total Fat	8.31g	174%
Cholesterol	32.93mg	150%
Sodium	72.2mg	41%
Potassium	205.18mg	59%
Total Carbs	27.26g	124%
Sugars	21.48g	1171%
Dietary Fiber	1.28g	70%
Protein	3.17g	86%
Vitamin C	2.6mg	59%
Iron	0.1mg	6%
Calcium	92.1mg	126%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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