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Banana Pecan Bread by Tyler Florence Recipe

Banana Pecan Bread by Tyler Florence Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 1/2 tsp baking soda
1/2 tsp salt
4 overripe bananas
1 cup sugar
3/4 cup unsalted butter, melted and cooled
2 large eggs
1 tsp pure vanilla extract
1/2 cup pecans, finely chopped
confectioners' sugar , for dusting

Directions:

Preheat oven to 350° and lightly grease a 9 by 5-inch loaf pan.
In a large bowl, combine the flour, baking soda, and salt and set aside.
Mash 2 of the bananas with a fork in a small bowl so they still have a bit of texture and set aside.
With an electric mixer fitted with a wire whisk, whip the remaining bananas and sugar together for 3 minutes to make a light and fluffy banana cream.
Add the melted butter, eggs and vanilla and beat well.
Scrape down the sides of the bowl.
Mix in the dry ingredients just until incorporated - no need to overly blend.
Fold in the nuts and the mashed bananas with a rubber spatula.
Pour the batter into the prepared loaf pan.
Give the pan a good rap on the counter to get any air bubbles out.
Bake for about 1 hour and 15 minutes, until golden brown and a toothpick inserted into the center of the loaf comes out clean.
Rotate the pan periodically to ensure even browning.
Cool the bread in the pan for 10 minutes and then turn out onto a wire rack to cool completely before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	597.09 Kcal (2500 kJ)
Calories from fat	356.92 Kcal
		% Daily Value*
Total Fat	39.66g	61%
Cholesterol	123.01mg	41%
Sodium	536.65mg	22%
Potassium	158.43mg	3%
Total Carbs	54.63g	18%
Sugars	20.42g	82%
Dietary Fiber	3.02g	12%
Protein	8.59g	17%
Vitamin C	0.2mg	0%
Vitamin A	0.3mg	9%
Iron	1.3mg	7%
Calcium	36.9mg	4%

Amount Per 100 g
Calories	463.23 Kcal (1939 kJ)
Calories from fat	276.9 Kcal
		% Daily Value*
Total Fat	30.77g	61%
Cholesterol	95.43mg	41%
Sodium	416.34mg	22%
Potassium	122.91mg	3%
Total Carbs	42.38g	18%
Sugars	15.84g	82%
Dietary Fiber	2.35g	12%
Protein	6.66g	17%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	9%
Iron	1mg	7%
Calcium	28.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

14.6

Points
17

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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