Banana Milk Shake Recipe

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Banana Milk Shake
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Ingredients:

  • 1 cup milk
  • 2 tbsp sugar
  • ice

Directions:

  1. Put milk and banana into a blender and blend until a consistent texture is maintained.
  2. Add about 1 to 1-1/2 cups of ice; blend again until ice is crushed.
  3. Add 2 tablespoons of sugar; I prefer to add the sugar while while the blender is still going (through the removable cap on the lid).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.64 Kcal (262 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.23mg 0%
Sodium 26.1mg 1%
Potassium 201.24mg 4%
Total Carbs 13.85g 5%
Sugars 10.52g 42%
Dietary Fiber 0.89g 4%
Protein 2.13g 4%
Vitamin C 2.7mg 4%
Calcium 76.2mg 8%
Amount Per 100 g
Calories 66.11 Kcal (277 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.29mg 0%
Sodium 27.55mg 1%
Potassium 212.39mg 4%
Total Carbs 14.61g 5%
Sugars 11.11g 42%
Dietary Fiber 0.93g 4%
Protein 2.25g 4%
Vitamin C 2.8mg 4%
Calcium 80.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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