Directions:
- Combine all ingredients except walnuts in large bowl. Beat for 3 mintues, using electric mixer at low speed, scraping bowl occasionally. Stir in walnuts.
- Drop mixture by heaping teaspoonfuls about 2 inches apart on greased baking sheet.
- Bake in 375°F oven for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1229.33 Kcal (5147 kJ) | ||
| Calories from fat | 578.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.26g | 99% | |
|---|---|---|---|
| Cholesterol | 146.22mg | 49% | |
| Sodium | 2916.59mg | 122% | |
| Potassium | 744.56mg | 16% | |
| Total Carbs | 143.17g | 48% | |
| Sugars | 38.74g | 155% | |
| Dietary Fiber | 15.19g | 61% | |
| Protein | 26.49g | 53% | |
| Vitamin C | 5.7mg | 9% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 7.7mg | 43% | |
| Calcium | 370.6mg | 37% | |
| Amount Per 100 g | |||
| Calories | 345.74 Kcal (1448 kJ) | ||
| Calories from fat | 162.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.07g | 99% | |
|---|---|---|---|
| Cholesterol | 41.12mg | 49% | |
| Sodium | 820.28mg | 122% | |
| Potassium | 209.4mg | 16% | |
| Total Carbs | 40.27g | 48% | |
| Sugars | 10.89g | 155% | |
| Dietary Fiber | 4.27g | 61% | |
| Protein | 7.45g | 53% | |
| Vitamin C | 1.6mg | 9% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.2mg | 43% | |
| Calcium | 104.2mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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